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If you’re looking for a unique way to flavor your hot dogs, then you should try west virginia hot dog sauce recipe. There is no better way to enjoy a hot dog than with the iconic west virginia hot sauce. Made from a variety of spices and flavors, this sauce is perfect for any occasion. it is perfect for adding some extra flavor to your hot dogs.
West Virginia hot dog sauce is a delicious condiment that can be used on any type of hot dog. It has a rich and intense flavor that will add a lot of flavor to your hot dogs. It is also very versatile and can be used on all types of hot dogs, including wiener, bologna, and frankfurters. If you are looking for a delicious and unique Hot Dog Sauce, then try west virginia hot dog sauce.
Why You Will Love This Hot Dog Sauce?
If you’re a fan of hot dogs, then you’ll love the West Virginia hot dog sauce recipe.
- It has a smoky flavor that complements the meaty taste of a hot dog perfectly.
- it is made with natural ingredients, so you can be sure that it is healthy as well.
- it’s very easy to make and you can store it in the fridge for future use.
How To Make West Virginia Hot Dog Sauce
This sauce is perfect for adding extra flavor to your favorite hot dogs. You can use it as a dipping sauce, or you can even use it as a marinade for your dogs’ meats. It’s easy to make and contains just a few ingredients. It’s made with garlic, onion, and chili peppers, and it gives your hot dogs an amazing flavor that’ll make you crave them all the time. Give it a try today and see how you and your guests love it!
Ingredients To Make West Virginia Hot Dog Sauce
- 1 pound ground beef (80/20)
- 1 medium onion
- 3 oz tomato paste
- 18 oz water
- 1/2 cup ketchup
- 1 teaspoon apple cider vinegar
- 1 teaspoon chili powder
- 1/2 teaspoon salt (to taste)
- 1 teaspoon black pepper
Step By Step Instructions To Make West Virginia Hot Dog Sauce
Step 1
Add hamburger to a large pot along with enough water to cover the meat. Crumble the meat with your hands. Over medium heat, cook meat until done.
Step 2
Add remaining ingredients and cook for an hour and a half, adding more water if needed.
Step 3
For a little heat, add 1/4 teaspoon of red pepper flake during the last half hour. Enjoy
Tips For A Perfect West Virginia Hot Dog Sauce
West Virginia Hot Dog Sauce is a deliciously, highly addictive condiment that can be found in countless barbecues across the country. There are a few things that you can do to make sure that your hot dog sauce is perfect.
- Make sure your sauce is thick enough so that it coats the hot dog completely. If it’s too thin, the hot dog will become soggy and not as appetizing.
- Use natural spices to flavor your sauce. This will give it a unique taste that you won’t be able to find at any other restaurant.
- Be creative! If you can’t find the right ingredients or spice mix for your sauce, experiment with different variations until you find what you like best.
- Don’t overwork the spices. Many people tend to overwork their spices when making hot dog sauce, which can result in a rubbery texture or an overly complex flavor profile.
FAQ
What To Serve With West Virginia Hot Dog Sauce?
If you’re looking for a delicious condiment to serve with your hot dogs, look no further than West Virginia Hot Dog Sauce. This sauce is a perfect blend of spicy and sweet, and it tastes great on any type of dog. It’s also great for french fries, onion rings, and other snacks.
How To Store West Virginia Hot Dog Sauce?
If you’re looking for a way to store your West Virginia hot dog sauce, you should try using an airtight container. This will help to keep the sauce fresh and prevent it from going bad. You can also store the sauce in the fridge if you want to keep it cool.
What Is The Difference Between Hot Dog Sauce And Chili?
Two popular types of sauce are hot dog sauce and chili. Hot dog sauce is a condiment made from ketchup, mustard, onion powder, garlic powder, and salt. Chili is a type of stew that is made with ground beef, tomatoes, beans, and spices. Hot dog sauce is also sweeter than chili and is often used as a topping for pizza or other dishes.
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In Closing
We hope you enjoyed this recipe for West Virginia Hot Dog Sauce. This recipe for West Virginia hot dog sauce can be made with just a few simple ingredients, and it can be customized to your preferences. This sauce is perfect for topping any hot dog, whether it’s a beef or pork hot dog. It’s also great as a dipping sauce for fries or vegetables. If you have any questions about this recipe, please leave a comment below. Thanks for reading!
West Virginia Hot Dog Sauce Recipe
Ingredients
- 1 pound ground beef (80/20)
- 1 medium onion
- 3 oz tomato paste
- 18 oz water
- 1/2 cup ketchup
- 1 teaspoon apple cider vinegar
- 1 teaspoon chili powder
- 1/2 teaspoon salt (to taste)
- 1 teaspoon black pepper
Instructions
- Add hamburger to a large pot along with enough water to cover the meat. Crumble the meat with your hands. Over medium heat, cook meat until done.
- Add remaining ingredients and cook for an hour and a half, adding more water if needed.
- For a little heat, add 1/4 teaspoon of red pepper flake during the last half hour. Enjoy
Notes
- Make sure your sauce is thick enough so that it coats the hot dog completely. If it’s too thin, the hot dog will become soggy and not as appetizing.
- Use natural spices to flavor your sauce. This will give it a unique taste that you won’t be able to find at any other restaurant.
- Be creative! If you can’t find the right ingredients or spice mix for your sauce, experiment with different variations until you find what you like best.
- Don’t overwork the spices. Many people tend to overwork their spices when making hot dog sauce, which can result in a rubbery texture or an overly complex flavor profile.