Tomato Beef Chow Mein Recipe

Tomato beef chow mein is a popular dish that has its roots in Chinese cuisine. The dish is a flavorful and satisfying meal that’s perfect for busy weeknights. This dish is typically made with stir-fried noodles, meat, and vegetables, and it’s often served with a flavorful sauce. However, the addition of tomato paste to the sauce in this recipe gives the dish a unique and delicious twist.

If you’re a fan of chow mein, or just looking for a new and exciting recipe to try, then tomato beef chow mein is definitely worth a try. Not only is this dish delicious, but it’s also relatively healthy and easy to prepare. In this post, we’ll share everything you need to know to make this tasty and healthy meal at home. From the ingredients you’ll need to the steps you’ll need to follow, we’ve got you covered. So let’s get started!

Ingredients for Tomato Beef Chow Mein

For The Marinade

• 2 tablespoons soy sauce
• 1 tablespoon sugar
• 2 tablespoons ginger (minced)
• 1 garlic clove (minced)
• 1 tablespoon sherry wine
• 1 tablespoon sesame seed oil
• 2 teaspoons cornstarch

For The Chow Mein

• 1⁄2 lb flank steak (sliced thin against the grain)
• 1 lb chow mein noodles
• 1 medium onion
• 1 green bell pepper
• 2 medium tomatoes
• 1 tablespoon oil
• Oil (for frying)

For The Sauce

• 1 1⁄2 tablespoons cornstarch
• 1 tablespoon sugar
• 1 tablespoon vinegar
• 2 tablespoons sherry wine
• 1⁄2 teaspoon salt
• 2 tablespoons catsup
• 1 cup beef broth

Step By Step Recipe to Cook Tomato Beef Chow Mein

Step 1

Begin by thinly slicing the beef, and mix it with the marinade. Set it aside. Next, prepare the sauce by combining the required ingredients, and set it aside.

Step 2

In a large pot of boiling water, cook the mein noodles for 1-3 minutes until they are cooked through. Drain the noodles, rinse them with cold water, and toss them with 1 tablespoon of oil to prevent them from sticking together. 

Step 3

Heat a large nonstick skillet, and pan fry 1/4 of the noodles at a time. Place the noodles in a warm oven to keep them warm.

Step 4

Thinly slice the onion and pepper, and set them aside. Cut the tomatoes into 1/2″ wide wedges, and set them aside. 

Step 5

Heat the wok and add 1 tablespoon of oil. Add the onions and peppers, and stir-fry them for 2 minutes before turning them out of the pan.

Step 6

Drain the marinade off the meat and add 1 tablespoon of oil to the wok. Swirl the oil, and add the meat. After 1 minute, add the tomatoes and gently stir-fry them with the meat. 

Step 7

Return the vegetables to the pan, and add the sauce. Cook while stirring until the sauce boils and thickens. The sauce should be thick enough to glaze the noodles without drowning them. 

Step 8

Pour the mixture over the noodles and serve. Enjoy!

Recipe Tips

Here are some tips and tricks to help you make the perfect Tomato Beef Chow Mein:

• When slicing the beef, be sure to slice it thinly against the grain to ensure tenderness.
• To prevent the noodles from sticking together, toss them with a tablespoon of oil after rinsing them with cold water.
• Pan-fry the noodles in batches and keep them warm in the oven until you’re ready to serve.
• When stir-frying the onions and peppers, make sure to cook them until they’re just tender-crisp to retain their crunchiness.
• To ensure that the beef is cooked evenly, cook it for 1 minute before adding the tomatoes.
• When making the sauce, be sure to stir it constantly to avoid lumps and clumps.
• The sauce should be thick enough to coat the noodles without drowning them. Adjust the consistency by adding more or less cornstarch.

Frequently Asked Questions

Can I use a different type of meat?

Yes! You can use chicken, pork, or even shrimp instead of beef if you prefer.

Can I use different vegetables?

Absolutely! Chow mein is a flexible dish, and you can use any vegetables you like. Try using broccoli, carrots, or snow peas for a change.

Is this dish spicy?

Not particularly. If you like spicy food, feel free to add some chili flakes or hot sauce to the dish.

Conclusion

Tomato beef chow mein is a delicious and healthy meal that’s perfect for busy weeknights. With this recipe, you’ll have everything you need to make this dish at home. Whether you’re a fan of chow mein or just looking for a new recipe to try, tomato beef chow mein is definitely worth a try!

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