Southern Hash Brown Casserole Recipe

If you’re in the mood for a delicious and hearty southern hash brown casserole, this recipe is perfect for you! This dish is made with brown potatoes, cheddar cheese, butter, sour cream, etc. It’s easy to make and perfect for a weekend meal. You can also adjust the flavors to your liking by adding different spices. Serve it over a bed of rice or bread for a delicious and hearty meal.

In this blog, I will share with you a southern hash brown casserole recipe that is extremely delicious. The southern hash brown casserole captures the flavors of southern cuisine while using only the freshest pork and chicken. This is a fabulous hash brown casserole recipe for the holidays. It’s cheesy, it’s greasy, and it’s just as delicious as it is comforting. It is easy, quick, and delicious. 

Why You Will Love This Southern Hash Brown Casserole?

If you love hash browns, you will love this Southern Hash Brown Casserole! It is a simple and delicious way to enjoy hash browns with a twist. It’s the perfect comfort food for any time of the year.

It is creamy and cheesy, which makes it ideal for serving on a cool day in winter or on a hot day in summer!

We love to make this hash brown casserole for our family on Christmas Eve, and it is so comfortingly delicious that we can’t stop eating it! 

This recipe is easy to follow and requires minimal preparation time.

Ingredients To Make Southern Hash Brown Casserole

• 2 lbs hash brown potatoes ( frozen)
• 2 cups cheddar cheese (shredded )
• 1/2 cup melted butter
• 1 1/2 teaspoon salt
• 1 small onion (chopped)
• 1 ( 10.75 oz)  can cream of chicken or cream of mushroom soup
• 1 cup sour cream
• 2 cups Corn Flakes (crushed)
• 1/4 cup melted butter

Step By Step Instructions To Make Southern Hash Brown Casserole

Step 1

Thaw frozen hash browns. Combine hash browns, cheddar cheese, 1/2 cup melted butter, salt, onion, soup, and sour cream in a large bowl. Mix well.

Step 2

Pam or lightly grease a 9 x 11 or 9 x 13-inch pan or casserole dish. In this way, it is easier to clean up.

Step 3

Pour the mixture into the pan and spread it evenly. Be careful not to pack down too tightly.

Step 4

Combine Corn Flakes and 1/4 cup melted butter in a small bowl. Mix well and spread over casserole.

Step 5

Place the baking dish in an oven and Bake for about 45 minutes at 350 degrees Without a lid. When done, the top should be lightly browned.

Step 6

Remove from the oven and serve immediately. Enjoy!

Tips for Making the Perfect Southern Hash Brown Casserole

There are a few tips and tricks that will help make this hash brown casserole recipe perfect. First, be sure to use high-quality potatoes.

• add a layer of cheese sauce before topping with the rest of the ingredients. This will give your casserole a creamy texture and rich flavor.
• Use a light cream sauce instead of a heavy one. The cream sauce should be thick but not so thick that it becomes gloppy.
• Don’t overfill the casserole dish. The more ingredients that are crammed into the dish, the harder it will be to cook them all evenly and the less creamy the final product will be. 
• Preheat your oven before adding your ingredients so that everything comes together quickly and easily. 

FAQ

Can You Make Hash Brown Casserole Ahead Of Time And Freeze?

You can make hash brown casserole ahead of time and freeze it for later use! This is a great way to have a healthy, convenient meal ready and waiting when you need it.  

What To Serve With Southern Hash Brown Casserole

Southern hash brown casserole is a perfect dish to serve with any meal. It’s easy to make, and it can be customized to fit your taste. You can use whatever ingredients you have on hand, and it will still be delicious. Here are some ideas for what to serve with southern hash brown casserole:

• Burgers.
• Skillet Ranch Chicken.
• Creamy BBQ Chicken.
• Crock Pot Buffalo Chicken.

Why Is My Hash Brown Casserole Soggy?

Hash brown casseroles are popular comfort food, and many of us love them. But why do some of them turn out soggy? Here are a few theories.

• 1. Overcooking: Hash browns cook quickly and can easily get overcooked if not handled carefully. This can lead to them being mushy and wet.
• 2. Overloading the dish with ingredients: A lot of people like to add extra ingredients to their hash brown casseroles in the hopes of giving it more flavor and substance. However, this can also result in the casserole becoming too wet and heavy.
• 3. Not prepping the ingredients properly: If you don’t preheat your oven or if you don’t coat your hash browns in an appropriate cooking spray, they will likely stick to the pan and become soggy.
• So there are a few things that can go wrong when making a hash brown casserole, but hopefully, these tips will help you avoid any soggy dishes!

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Final Thoughts

This Southern Hash Brown Casserole recipe is a delicious and easy way to enjoy hash browns without having to spend hours in the kitchen. The casserole is made with a mix of shredded cheese and cooked hash browns, and it can be served as a main dish or side dish. Whether you are looking for a quick and easy meal or just want to enjoy some delicious hash browns, this casserole is perfect for you!