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If you’re looking for a delicious and easy meal that will satisfy your taste buds, then oven-roasted smoked sausage and potatoes are what you need. This recipe is perfect for those days when you don’t have much time to cook, or if you just want something simple and easy to make. In this blog, I will share with you an Oven Roasted Smoked Sausage And Potatoes Recipe that is extremely delicious.
This oven roasted smoked sausage and potatoes recipe is perfect for a weekend dinner. It’s easy to make and requires only a few ingredients, so it’s perfect for any busy person. The sausage is smoked in the oven, which gives it a delicious smoky flavor. The potatoes are cooked in the same oven and then seasoned with salt, pepper, and garlic. They’re finished off with a layer of cheese on top. This dish is sure to be a hit with your family or friends!
How To Make Oven Roasted Smoked Sausage And Potatoes
Oven roasted smoked sausage and potatoes make a delicious and comforting meal. This dish can be made in just about 30 minutes and it is sure to be a hit at your next dinner party. All you need is some sausage, potatoes, spices, and some olive oil. Then, all you have to do is pop it in the oven and let it cook until everything is nice and tender. This recipe is sure to be a hit with everyone in your family!
Ingredients To Make Oven Roasted Smoked Sausage And Potatoes
- 1 (16-ounce) package smoked sausage (sliced)
- 1 large onion (peeled and chopped)
- 5 large potatoes (peeled and chopped into 1/2 inch cubes)
- 2 tablespoons olive oil
- Salt and pepper (to taste)
- 2 teaspoons paprika
- 1 teaspoon dried thyme
- 1 cup cheddar cheese (shredded)
Step By Step Instructions To Make Oven Roasted Smoked Sausage And Potatoes
Step 1
Preheat the oven to 400 degrees Fahrenheit. Prepare a large baking tray by lining it with foil and spraying it with cooking spray.
Step 2
In a large bowl, combine the sausage slices, onions, and potatoes. Season with salt, pepper, paprika, and dried thyme, and drizzle with olive oil. Mix together and pour onto the baking sheet.
Step 3
Bake for about 45 to 60 minutes in a preheated oven, stirring halfway through, until golden brown and tender.
Step 4
Spread the cheese on top and return to the oven for a few minutes to melt. Remove from the oven and enjoy!
Tips For The Perfect Oven Roasted Smoked Sausage And Potatoes
Here are some tips to help make your oven roasted smoked sausage and potatoes recipe perfect.
- Make sure that the oven is preheated before cooking your sausage and potatoes.
- Put sausages and vegetables on a baking sheet in a single layer.
- You can add some jalapenos or chili peppers if you like spicy food.
- be sure to season your sausage and potatoes generously before cooking them.
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Final Thoughts
I hope you enjoyed this recipe for Oven Roasted Smoked Sausage And Potatoes. The smoky flavor of the sausage pairs perfectly with the creamy potatoes, making this an incredibly unique and flavorful meal that everyone will love. Try serving it as part of a larger dinner menu or as a standalone option at your next party. If you have any questions about this recipe, please leave a comment below. Thanks for reading!

Oven Roasted Smoked Sausage And Potatoes Recipe
Ingredients
- 1 (16-ounce) package smoked sausage (sliced)
- 1 large onion (peeled and chopped)
- 5 large potatoes (peeled and chopped into 1/2 inch cubes)
- 2 tablespoons olive oil
- Salt and pepper (to taste)
- 2 teaspoons paprika
- 1 teaspoon dried thyme
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Prepare a large baking tray by lining it with foil and spraying it with cooking spray.
- In a large bowl, combine the sausage slices, onions, and potatoes. Season with salt, pepper, paprika, and dried thyme, and drizzle with olive oil. Mix together and pour onto the baking sheet.
- Bake for about 45 to 60 minutes in a preheated oven, stirring halfway through, until golden brown and tender.
- Spread the cheese on top and return to the oven for a few minutes to melt. Remove from the oven and enjoy!
Notes
- Make sure that the oven is preheated before cooking your sausage and potatoes.
- Put sausages and vegetables on a baking sheet in a single layer.
- You can add some jalapenos or chili peppers if you like spicy food.
- be sure to season your sausage and potatoes generously before cooking them.
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