Michigan Hot Dog Sauce Recipe

Michigan Hot Dog Sauce Recipe

Looking for a Michigan hot dog sauce recipe? You’re in luck! This recipe is perfect for those hot dogs that you love to eat at your favorite Michigan bars and restaurants. The ingredients are simple, and you’ll be able to make a batch of this hot dog sauce quickly and easily. In this blog, I will share with you a Michigan hot dog sauce recipe that is extremely delicious. 

This hot dog sauce is made with chili, onions, and spices. It’s perfect for any type of hot dog, and it will give your meal a unique flavor that you won’t be able to find anywhere else. This sauce is perfect for topping off all sorts of hot dogs, including Chicago-style hot dogs and bratwurst. It’s also great on chicken wings and even on pizza!

How To Make Michigan Hot Dog Sauce

This recipe is simple and easy to follow, and it yields a delicious and unique sauce that will jazz up any hot dog. You can also use Michigan hot dog sauce as a condiment for burgers or as a dipping sauce for chicken fingers. Just follow the instructions below, and you’ll have a delicious sauce that will make your Michigan hot dogs stand out from the rest.

Ingredients To Make Michigan Hot Dog Sauce

  • 2 small onions (chopped fine)
  • 1 clove of garlic (chopped fine)
  • 1 1/2 lb hamburger (80/20 mix)
  • 1 can of tomato paste
  • 1 – 2 teaspoon chili powder
  • 1/2 teaspoon hot pepper (crushed red)
  • 1 teaspoon paprika
  • 2 teaspoon chili sauce
  • 2 cup water
  • 1 chicken bouillon cube

Step By Step Instructions To Make Michigan Hot Dog Sauce

Step 1

Sauté onions, garlic, and hamburger in a frying pan. cook the hamburger until it’s done; drain it.

Step 2

Add tomato paste, hot pepper, chili powder, paprika, chili sauce, water, and chicken bouillon cubes.

Step 3

Cook for about 2 hours. Served over hot dogs, fries, etc., that have been grilled. Enjoy!

Tips For A Perfect Michigan Hot Dog Sauce

If you’re looking for the perfect Michigan hot dog sauce, here are some tips to follow.

  • use fresh ingredients whenever possible. This will ensure that your sauce has a true Michigan flavor.
  • make sure to add plenty of garlic and onion to your sauce. These flavors are essential for giving your hot dogs the perfect flavor profile.
  • Be creative! Try different combinations of spices and herbs to create a unique sauce that you will love.

FAQ

Where Did Michigan Sauce Come From?

Michigan sauce is a type of hot sauce that is popular in the United States. It is made from a variety of spices and flavors and is usually served on tacos or as a condiment on hamburgers. The sauce was created in Michigan and has been popular there for many years.

How Do I Thicken My Michigan Sauce?

If you’re looking for a way to thicken your Michigan hot dog sauce, you can use a variety of techniques. You can use cornstarch, flour, or a mixture of both. You can also use a gravy mix or a roux. You can also add milk or broth to make the sauce thicker.

What To Serve With Michigan Hot Dog Sauce?

There are many options when it comes to what to serve with Michigan hot dog sauce. This condiment is perfect for hamburgers, hot dogs, and fries. Some popular choices include onion rings, macaroni and cheese, and baked beans. Whatever you choose, make sure that it is served cold so that the flavors in the sauce can shine through.

More Amazing Recipe

In Closing

We hope you enjoyed this recipe for Michigan Hot Dog Sauce.  This sauce is made with all-natural ingredients and features a unique blend of spices that result in the perfect blend of flavors. Whether you are craving a classic hot dog or something new and different, Michigan Hot Dog Sauce is sure to please. If you have any questions about this recipe, please leave a comment below.  Thanks for reading!

Michigan Hot Dog Sauce Recipe

Michigan Hot Dog Sauce Recipe

In this blog, I will share with you a Michigan hot dog sauce recipe that is extremely delicious. 
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course sauce
Cuisine American
Servings 8
Calories 430 kcal

Ingredients
  

  • 2 small onions (chopped fine)
  • 1 clove of garlic (chopped fine)
  • 1 1/2 lb hamburger (80/20 mix)
  • 1 can of tomato paste
  • 1 – 2 teaspoon chili powder
  • 1/2 teaspoon hot pepper (crushed red)
  • 1 teaspoon paprika
  • 2 teaspoon chili sauce
  • 2 cup water
  • 1 chicken bouillon cube

Instructions
 

  • Sauté onions, garlic, and hamburger in a frying pan. cook the hamburger until it's done; drain it.
  • Add tomato paste, hot pepper, chili powder, paprika, chili sauce, water, and chicken bouillon cubes.
  • Cook for about 2 hours. Served over hot dogs, fries, etc., that have been grilled. Enjoy!

Notes

  • use fresh ingredients whenever possible. This will ensure that your sauce has a true Michigan flavor.
  • make sure to add plenty of garlic and onion to your sauce. These flavors are essential for giving your hot dogs the perfect flavor profile.
  • Be creative! Try different combinations of spices and herbs to create a unique sauce that you will love.
Keyword Michigan Hot Dog Sauce Recipe