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If you’re in the mood for some mouth-watering shrimp, you’ll want to give this longhorn steakhouse wild west shrimp recipe a try. It’s simple to make, and it uses ingredients that you likely already have on hand. Plus, it’s perfect for a quick and easy weeknight meal. In this blog i will share with you a longhorn steakhouse wild west shrimp recipe that is extremely delicious.
The longhorn steakhouse wild west shrimp is a great way to show your patriotism. These shrimp are red, white, and blue themed and make for a beautiful dish at any patriotic gathering. They are also very easy to make, so you can whip them up in no time. This dish is also perfect for a summer dinner party or as a quick and easy weeknight meal.
How To Make Longhorn Steakhouse Wild West Shrimp
If you’re looking for a delicious seafood dish that is unique and different, try making Longhorn Wild West Shrimp. This dish is made using popcorn shrimp, Cherry pepper, lemon juice, butter, paprika and etc. The result is a delicious dish that will give your taste buds a new flavor experience. This recipe is easy to follow and will result in delectable shrimp that you’ll love. Give it a try today!
Ingredients To Make Longhorn Steakhouse Wild West Shrimp
- 1 (12 ounce) package popcorn shrimp
- cherry pepper
- 1 lemon juice
- 1⁄2 cup butter
- Ranch dressing (for serving)
For The Longhorn Prairie Dust
- 1⁄2 cup paprika
- 1⁄4 cup kosher salt (finely ground)
- 1⁄4 brown sugar
- 2 tablespoons mustard powder
- 1⁄4 cup chili powder
- 1⁄4 cup ground cumin
- 2 tablespoons ground black pepper
- 1⁄4 cup granulated garlic
- 2 tablespoons cayenne
Step By Step Instructions To Make Longhorn Steakhouse Wild West Shrimp
Step 1
In a deep skillet, fry the shrimp in oil until they are done. Dry with a paper towel after draining.
Step 2
Melt 1 stick of butter with lemon juice in a sauce pan.
Step 3
Combine the prairie dust ingredients and store in a container.
Step 4
In a saucepan, combine fried shrimp with prairie dust and cherry pepper.
Step 5
Simmer on low heat until flavors blend. Serve with ranch dressing. Enjoy!
More Amazing Recipe
- Tangy Mustard Sauce Recipe
- Panera Sourdough Bread Recipe
- Longhorn Firecracker Chicken Wraps Recipe
- Panera Tomato Basil Bread Recipe – Copycat
Final Thoughts
I hope you enjoyed this recipe for Longhorn Steakhouse Wild West Shrimp. Longhorn Steakhouse Wild West Shrimp is a dish that is sure to tantalize your taste buds. With its unique flavor and succulent shrimp, this dish will leave you wanting more. If you’re looking for a great seafood option that won’t break the bank, Longhorn Steakhouse Wild West Shrimp should be at the top of your list. Thanks for reading!
Longhorn Steakhouse Wild West Shrimp Recipe
Ingredients
- 1 (12 ounce) package popcorn shrimp
- cherry pepper
- 1 lemon juice
- 1⁄2 cup butter
- Ranch dressing (for serving)
For The Longhorn Prairie Dust
- 1⁄2 cup paprika
- 1⁄4 cup kosher salt (finely ground)
- 1⁄4 brown sugar
- 2 tablespoons mustard powder
- 1⁄4 cup chili powder
- 1⁄4 cup ground cumin
- 2 tablespoons ground black pepper
- 1⁄4 cup granulated garlic
- 2 tablespoons cayenne
Instructions
- In a deep skillet, fry the shrimp in oil until they are done. Dry with a paper towel after draining.
- Melt 1 stick of butter with lemon juice in a sauce pan.
- Combine the prairie dust ingredients and store in a container.
- In a saucepan, combine fried shrimp with prairie dust and cherry pepper.
- Simmer on low heat until flavors blend. Serve with ranch dressing. Enjoy!