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Looking for a delicious, easy recipe to make braunschweiger spread? Look no further! This recipe is perfect for a party or as an appetizer. In this blog, I will share with you a Braunschweiger Spread Recipe that is extremely delicious. This spread is perfect for sandwiches, as a dip, or just as a snack. You can also use this braunschweiger spread recipe on toast or as a condiment for your favorite dishes.
What Is Braunschweiger Spread Made Of?
Braunschweiger spread is a type of meat paste that is made from braunschweiger, cream cheese, green onions, milk, Worcestershire sauce, and garlic powder. You can also create different variations by adding different spices like chili powder or cumin. Whatever you choose to do, make sure to enjoy this delicious and easy dish!
How To Make Braunschweiger Spread
Braunschweiger spread is a popular spread that is used in many meals. It can be spread on toast or used as a condiment for tacos or other food items. This recipe is easy to follow and will leave you with a delicious spread that you can use on toast, bagels, or pancakes. Follow the step-by-step recipe below to make Braunschweiger Spread.
Ingredients To Make Braunschweiger Spread
- 16 oz braunschweiger
- 8 oz cream cheese
- 3 green onions (chopped)
- 1 tablespoon milk (optional)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
Step By Step Instructions To Make Braunschweiger Spread
Step 1
Combine the Braunschweiger, cream cheese, milk, Worcestershire sauce, and garlic in a mixer or food processor and blend until well blended. Add onions to the mixture.
Step 2
Shape mixture into a ball, roll in nuts if desired, or serve with crackers of choice and/or small pieces of round bread.
Step 3
Cover with plastic wrap and refrigerate for at least two hours. It is better to do this overnight.
FAQ
What To Serve With Braunschweiger Spread?
There are many things that can be served with braunschweiger spread. Try pairing it with a hearty breakfast like eggs or bacon, or use it as a sandwich filling. And of course, there’s always bread – either rye or white – and lots of butter! you can also serve it with some boiled potatoes or hard-boiled eggs.
How Long Will Braunschweiger Spread Be Kept In The Fridge?
If you’re wondering how long Braunschweiger will be kept in the fridge, the answer is up to two weeks. However, keep in mind that the longer the product is stored in the fridge, the thicker it will become. So, if you’re not sure whether you’ll be able to eat it within two weeks or not, it’s better to just eat it right away.
Can You Freeze Braunschweiger Spread?
The answer is yes! You can freeze the Braunschweiger spread using the same methods that you would use to prepare it fresh. Simply put the spread in a container, cover it with plastic wrap, and freeze it. When you’re ready to eat it, simply remove the plastic wrap and enjoy!
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Final Thoughts
I hope you enjoyed this recipe for Braunschweiger Spread. It has a rich and savory flavor that can be used as an appetizer or as part of a meal. This Braunschweiger Spread will give you the perfect consistency every time, and it will be sure to impress your guests. If you have any questions about this recipe, please leave a comment below. Thanks for reading!

Braunschweiger Spread Recipe
Ingredients
- 16 oz braunschweiger
- 8 oz cream cheese
- 3 green onions (chopped)
- 1 tablespoon milk (optional)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
Instructions
- Combine the Braunschweiger, cream cheese, milk, Worcestershire sauce, and garlic in a mixer or food processor and blend until well blended. Add onions to the mixture.
- Shape mixture into a ball, roll in nuts if desired, or serve with crackers of choice and/or small pieces of round bread.
- Cover with plastic wrap and refrigerate for at least two hours. It is better to do this overnight.
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