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If you’re looking for a delicious and cheesy snack, Applebee’s Mozzarella Sticks should be your go-to. They’re made with rich and creamy cheese that pairs perfectly with the restaurant’s signature dipping sauce. Plus, they’re easy to eat – just pop them into your mouth and enjoy. In this blog, i will share with you a Applebee’s Mozzarella Sticks Recipethat is extremely delicious.
Our favorite way to enjoy Applebee’s Mozzarella Sticks is as an appetizer or snack. We love dipping them in marinara sauce and eating them alongside some chips or crackers. They are also great as part of a pizza topping or as an addition to a salad. They are perfect for a casual night out with friends, or as an easy meal to take on the go.
How To Make Applebee’s Mozzarella Sticks
Making Applebee’s Mozzarella Sticks is a simple way to impress your guests. They’re perfect for a quick bite during your lunch break or for an evening snack. All you needis mozzarella cheese, eggs, breadcrumbs, whole-wheat flour, sour cream and parsley. This recipe is easy to follow and you will be able to create these delicious mozzarella sticks in no time. Give it a try today!
Ingredients To Make Applebee’s Mozzarella Sticks
- 15 oz mozzarella cheese (cut into 1 oz fingers & chilled)
- 8 eggs, beaten
- 5 cups breadcrumbs
- 1 cup whole-wheat flour
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 8 cups vegetable oil
- ¼ cup sour cream and sweet chili sauce (For Serving)
- Chopped parsley (For The Garnish)
Step By Step Instructions To Make Applebee’s Mozzarella Sticks
Step 1
Set up your breading station. In one bowl, place your eggs, and in another, place your breadcrumbs.
Step 2
Combine the flour, garlic, and onion powders in a mixing bowl. Combine well.
Step 3
Dip each mozzarella stick in flour, then in egg, and then in breadcrumbs. Then, place it on the lined baking sheet. Continually coat mozzarella sticks in this way until they are all coated.
Step 4
Make sure the oil is preheated before frying. Make sure your wire racks are lined with baking sheets.
Step 5
Fry the mozzarella sticks in batches until they are golden brown, then drain on a wire rack lined with paper towel. Enjoy hot with your favorite sauce.
Tips For The Perfect Applebee’s Mozzarella Sticks
Here are some tips to make sure that your Applebee’s Mozzarella Sticks is perfect:
- Choose the right cheese. Applebee’s offers three types of mozzarella sticks: cheddar, pepperoni, and brie. Each has its own unique flavor and texture, so it’s important to choose the one that you prefer.
- Make sure your stick is cooked to perfection. Applebee’s sticks are usually served slightly warm, but they should still be slightly firm to the bite. Overcooked or doughy cheese sticks will not be enjoyable.
- Spice up your stick with some garlic and pepper flakes. This will give it a bit of flavor and add some extra zinginess.
- Serve your stick with some dipping sauce or honey mustard dipping sauce for extra enjoyment.
More Amazing Recipe
- Tangy Mustard Sauce Recipe
- Cumberland Sausage Recipe
- Applebee’s Boneless Buffalo Wings Recipe
- Clare And Carl’s Michigan Sauce Recipe
Final Thoughts
I hope you enjoyed this recipe for Applebee’s Mozzarella Sticks. These decadent cheese sticks are made with creamy mozzarella and breadcrumbs, and they are guaranteed to be a hit at your next party. They are also perfect for a casual night out with friends, or as an easy meal to take on the go. If you have any questions about this recipe, please leave a comment below. Thanks for reading!

Applebee’s Mozzarella Sticks Recipe
Ingredients
- 15 oz mozzarella cheese (cut into 1 oz fingers & chilled)
- 8 eggs, beaten
- 5 cups breadcrumbs
- 1 cup whole-wheat flour
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 8 cups vegetable oil
- ¼ cup sour cream and sweet chili sauce (For Serving)
- Chopped parsley (For The Garnish)
Instructions
- Set up your breading station. In one bowl, place your eggs, and in another, place your breadcrumbs.
- Combine the flour, garlic, and onion powders in a mixing bowl. Combine well.
- Dip each mozzarella stick in flour, then in egg, and then in breadcrumbs. Then, place it on the lined baking sheet. Continually coat mozzarella sticks in this way until they are all coated.
- Make sure the oil is preheated before frying. Make sure your wire racks are lined with baking sheets.
- Fry the mozzarella sticks in batches until they are golden brown, then drain on a wire rack lined with paper towel. Enjoy hot with your favorite sauce.
Notes
- Choose the right cheese. Applebee’s offers three types of mozzarella sticks: cheddar, pepperoni, and brie. Each has its own unique flavor and texture, so it’s important to choose the one that you prefer.
- Make sure your stick is cooked to perfection. Applebee’s sticks are usually served slightly warm, but they should still be slightly firm to the bite. Overcooked or doughy cheese sticks will not be enjoyable.
- Spice up your stick with some garlic and pepper flakes. This will give it a bit of flavor and add some extra zinginess.
- Serve your stick with some dipping sauce or honey mustard dipping sauce for extra enjoyment.
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